Ever since it opened its doors last summer, Saltea Restaurant has earned itself excellent reviews praising both the skill of its kitchens and the painstaking decor, with a bohemian and modern touch.
True to the traditional cuisine of Benissa, this wonderful restaurant is one of the very best places to sample the famous dishes of this delightful town.
Located in the beautiful setting of Benissa, Casa Cantó, founded in 1979, offers the chance to try the most traditional local dishes made from the finest market produce, including above all the legendary "Putxero de Polp"(octopus stew).
Founders Ximo and Luisa have been hard at work here for 30 years now, supported by the dedication, ambition and excellent training of their sons Jordi and Ximet.
Unquestionably a restaurant where the unique, family atmosphere will make you feel at home, while taking in unrivalled views of the valley of Benissa, the Peñón de Ifach and the Mediterranean Sea.
|Opening hours||MON-SAT 13:00-16:00h 19:30-23:00h|
|Telephone||96 573 06 29|
|Address||AVDA. PAIS VALENCIÀ, 237. BENISSA|
|Website||GO TO WEBSITE|
An establishment famed in Benidorm for its Yescas, Catalan-style toasted bread with virgin olive oil and tomato, served in more than 100 varieties with cured meats, cheeses, salted fish, smoked produce. A place which is simply not to be missed in this outstanding town.
This gem of French Mediterranean cuisine enjoys an incomparable setting. A luxury restaurant where diners can treat themselves to an exquisite meal with outstanding views: that is Le Dauphin.